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South Indian version of dishes found in Central and Eastern India, having a greater proportion of garam spices and coriander which lend a fiery taste to its richness
A delicate preparation of coconut, ground almonds and fresh cream go into this dish to create a very mild, but rich sweet creamy sauce
Medium hot dish garnished with extra onions, capsicum and tomatoes
Cooked with capsicum, onion, tomato and fresh ginger and delicate spices, producing a rich thick sauce
Only in Tikka A creamy sauce cooked with special sauce using almonds and mixed nuts
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£4.95These dishes are cooked in the tandoor
On the bone chicken marinated in freshly ground aromatic herbs and spices cooked in a tandoor
Tender pieces of spiced chicken breast cooked in a tandoor
Tender pieces of boneless chicken marinated in yoghurt, herbs and spices and cooked with tomatoes, green peppers and onions
A combination of tandoori chicken, seekh kebab, lamb tikka, and chicken tikka
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Lamb and chicken tikka cooked in keema sauce
Cooked with chicken and naga
Chicken tikka cooked in chilli mango sauce
Masala with naga
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£9.50Biryani is made with special basmati rice, mixed spices, sultanas and almonds. Garnished with fried rice, tomatoes and served with curry sauce
Only in Tikka A creamy sauce cooked with special sauce using almonds and mixed nuts
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£8.50A beautiful combination of herbs, spices, garlic and fresh ginger. Garnished with tomatoes and pimentos and fresh coriander
A hot, spicy dish based upon the use of lentils with fresh lemon added to obtain a sharp, distinctive flavour
A delicate preparation of coconut, ground almonds and fresh cream go into this dish to create a very mild, but rich sweet creamy sauce
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£6.50Balti is a traditional, authentic Kashmiri dish cooked with special Kashmiri spices
Cooked with capsicum, onion, tomato and fresh ginger and delicate spices, producing a rich thick sauce
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£6.50Medium hot dish garnished with extra onions, capsicum and tomatoes
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£6.50South Indian version of dishes found in Central and Eastern India, having a greater proportion of garam spices and coriander which lend a fiery taste to its richness
Popular
£6.50Related to the Madras but involving a generous use of hot spices and coriander leaves
A sauce of medium consistency using a wide range of oriental spices and fresh coriander giving a rich flavour
(Hot/Sour) Onion, garlic, tomato puree, green chilli, together with black pepper and fresh coriander are extensively used to produce a hot curry
Pineapple, lentils and garlic produce a sweet and sour dish of Persian origin. Garnished with fresh coriander
Cooked in green chilli, herbs and spices, tomatoes and fresh coriander
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£7.505 pieces spicy wings fried
6 piece nuggets
Mincemeat
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£3.80Popular
£3.50Coconut & sultanas
Mincemeat and cheese